Calder & Hops is a well-established town-centre pub in the heart of Wakefield. Surrounded by residential housing, local businesses, and the local college, the pub benefits from consistent footfall and a diverse customer base throughout the week.
The pub operates from a single trading area, featuring a comfortable bar area for guests to relax alongside a dedicated space with pool and darts facilities. A pavement-licensed seating area to the front further enhances its appeal within the bustling city centre.
Currently attracting a mix of local regulars and shoppers during the week, Calder & Hopps also forms part of Wakefield’s vibrant weekend circuit. With an exciting refurbishment and conversion to the Grandstand format planned for early 2027, this presents a fantastic opportunity for an ambitious operator to establish themselves in the business ahead of the investment, build strong local relationships, become a key part of the community and lead their team through an exciting transformation.
There is significant earning uplift potential through the planned Grandstand investment. The refurbishment will create an exciting sports-led destination, driving increased footfall, growing both food and drink sales, and enhancing the pub’s appeal while maintaining its strong connection to the local community.
With huge screens, top-tier entertainment, great food & drink, and an unbeatable atmosphere. Grandstand pubs are built for people who live and breathe live sport. They don’t just show sport – they live it. From matchdays to live music and big sporting moments, Grandstand pubs are where local communities and fans come together, and where your next partnership could start.
FindMyPub.com
Catering Kitchen
FindMyPub.com
Team Games
FindMyPub.com
Live Entertainment
FindMyPub.com
Live Sports
FindMyPub.com
Experienced Operator
The landlords are looking for an experienced, sports-driven Pub Partner who thrives in high-energy, wet-led environments and knows how to create standout guest experiences week in, week out. Previous food experience is essential, with experience operating branded food offers a strong advantage. You’ll be commercially focused, confident leading large teams, and passionate about using sport, atmosphere and great hospitality to drive results and make your pub the place everyone wants to be.
-
Reference Number:
PSCFKB / 44197
-
Agreement Type:
Operator Agreement
The stated ingoing figures are correct at point of advertising. Please be aware there may be additional costs.
Please note that the Energy Performance Certificate is available from the landlord.
All financial information shown, including projected turnover, costs and potential earnings, is provided for illustrative purposes only and was correct at the time of advertising. These figures are not guaranteed and actual results may vary based on trading performance, operator decisions and market conditions.
Business Details
Forecast Wet Turnover: | £416,000 pa |
|---|
Forecast Food Turnover: | £104,000 pa |
|---|
Estimated Annual Operator Share: Based on 22% of forecast weekly sales. This figure excludes VAT and business operating costs, including labour. | £114,400 |
|---|
Guaranteed Annual Retained Sum: | £25,000 |
|---|
Financial Details
Deposit: | £5,000 |
|---|
Legal Costs: | £360 |
|---|
Current weekly sales of approximately £10,000 with a strong 80% wet / 20% dry sales mix.
What’s in it for you?
- 22% share of weekly sales (excluding VAT) plus a guaranteed annual retained sum of £25K (released weekly)
- Low ingoing costs, deposits starting from £5,000, and £360 legal costs. (*deposits can vary depending on business*)
- Accommodation included with most bills covered, except the council tax & TV License (*a fee may be payable for some services such as garden maintenance)
The private accommodation details are to be confirmed.