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Liverpool Arms
St Georges Road, Menai Bridge, Isle of Anglesey, LL59 5EY
Annual Rent: £30,000
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Beer Garden
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External Drinking Area
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Restaurant/Dining
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Dog Friendly
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Coastal
Property details
Nestled in the heart of the bustling town of Menai Bridge, The Liverpool Arms is a well-loved haunt for culinary delights and fine beverages. As the last remaining nautical-themed pub in the area, the venue takes pride in its rich heritage and commitment to quality, which has earned it two prestigious awards for beers and ales – Cask Marque and Good Beer Guide 2023, as well as the coveted Guinness Perfect Pour award.
Take the reins of the Liverpool Arms, a pub renowned for its quality drinks and mouthwatering, locally sourced cuisine. But it’s not just about the drinks! Guests love The Liverpool Arms for the best produce on its doorstep in Anglesey. Whether they’re in the mood for a casual meal, a special celebration, or a relaxing afternoon of drinks and nibbles with friends, the pub delivers.
The site comprises a central bar and two separate seating/dining areas.
The Liverpool Arms is a dog-friendly pub with a small courtyard outdoor seating area for everyone to enjoy the fun!
The private accommodation consists of three bedrooms, a lounge, a kitchen, and a bathroom.
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Cask Ale
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Catering Kitchen
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Team Games
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Pool Area
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Experienced Operator
Trading style
The Liverpool Arms sits in Anglesey, a stunning island off the northwest coast of Wales in the Irish Sea. Known as “Ynys Môn” in Welsh, it is the largest island in Wales and is separated from the mainland by the Menai Strait. This picturesque island is a haven for nature lovers, history enthusiasts, and those seeking a tranquil escape.
So, the pub’s vibrant energy and welcoming spirit make it the perfect spot to socialise, make new friends, and create lasting memories. Guests love the Liverpool Arms for its rich history, warm hospitality, and coastal charm.
The landlords are looking for an energetic community Publican with bags of personality and a passion for success. You’ll be an experienced food operator who will create a traditional, high-quality menu that guests find irresistible. You’ll also restlessly create new reasons for guests to visit, including an enticing rhythm of the week, and provide exceptional service that leaves guests feeling satisfied and eager to return. With a keen eye for detail, you’ll serve a drinks range that complements a traditional pub food menu.
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