Beer Garden
External Drinking Area
Property details
The Marquess is in a prime London spot, surrounded by a strong economy, plenty of chimney pots, and local businesses. Canonbury, Highbury, and Islington tube lines are a few minutes’ walk.
The main bar area has seating for 70+ covers with a large interior footprint. The pub benefits from a terrace that seats 16 covers, and significantly more for vertical drinking. The landlords are investing to increase inside and outside appeal.
The pub boasts a modest private beer garden that will be modernised into a heated, cosy outside space, with soft lighting and furnishings.
The private accommodation details are to be confirmed.
Cask Ale
Catering Kitchen
Experienced Operator
Trading style
Are you looking to take the helm of a busy London pub? The Marquess Tavern, a couple of minutes’ walk from Canonbury station, could be the one for you! Now is the time to take over this pub, as the landlords are planning an investment in the new calendar year to enhance its features and ready it for the Fireside Scenic concept, which is all about high-quality food and premium drinks, with cocktails and craft beer.
The landlords are looking for a Management Partner who can unlock the full potential of this beautiful iconic London pub. You’ll ensure that the Marquess is the first choice for local guests’, and you will be centre point for the area. You’ll be an experienced operator well-versed in running a successful and quality fresh food offer. Guest obsessed, you’ll own service personally, and will relentlessly drive sales and standards through entrepreneurialism and flair.
Key financials
-
Reference Number:
9MTS0A / 680422
-
Agreement Type:
Operator Agreement
-
Min Ingoing Cost:
£3,000.00
-
Annual Rent:
NO RENT PAYABLE
The stated ingoing figures are correct at point of advertising. Please be aware there may be additional costs.
Please note that the energy performance certificate is available from the landlord.
Initial Deposit - £3,000
Working Capital - £2,000
Forecasted Annual Wet Turnover = £478,000
Forecasted Annual Food Turnover = £175,000