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Grapes Inn
Station Road, Newchapel, Kidsgrove, Stoke-on-Trent, Staffordshire, ST7 4QT
NO RENT PAYABLE ON THIS AGREEMENT
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Beer Garden
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External Drinking Area
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Car Park
The Grapes Inn is a fantastic traditional community pub located in the heart of Newchapel, Kidsgrove. Well-known for its welcoming atmosphere, strong local following and community spirit, it attracts regular residents, community groups and pub teams throughout the year, with additional visitors from surrounding villages during the summer months. Supported by a loyal customer base and strong reputation within the village, the business benefits from regular pub teams, community groups and year-round wet sales.
The pub features a lounge on one side, a bar on the other and a central servery that efficiently serves both areas. The pub benefits from a small but capable catering kitchen, providing the opportunity to develop a simple hot food menu to complement the existing wet-led trade.
To the rear, guests can enjoy a covered beer terrace leading to a large grassed beer garden, perfect for summer trading, community events and social gatherings.
Following an upcoming operator transition, the next operator has the chance to build on The Grapes Inn’s strong community foundations while introducing their own food offer. Key growth opportunities include expanding the pub’s rhythm of the week activities, developing food sales and continuing to strengthen community engagement through events, teams and local groups.
Run The Grapes Inn and become part of a thriving village community while developing a food offering and growing an already successful local business. If you’re ready to put your own stamp on a well-loved community pub, enquire today.
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Catering Kitchen
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Team Games
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Live Entertainment
This is an excellent opportunity for an operator to build on an established community business and introduce a food offer for the first time.
The landlords are looking for an operator, couple, or team with some food experience and a passion for community pubs. You’ll have strong relationship-building skills, a customer-focused approach, and the ability to maintain the pub’s excellent standards, including its 800 reputation score and 5-star food hygiene rating. Most importantly, you’ll be confident in growing both wet and food sales while remaining at the heart of the local community.
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